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Unveiling the Top Rafting Nations

January 14, 2024

Top Rafting Nations A Closer Look

Analyzing the results of the IRF World Championship over the past 5 years, Germany, the Czech Republic, and Russia consistently claim the top three positions. Following closely are Slovakia, Brazil, Italy, and the USA, securing spots in the top five Evolution of Rafting in Turkey. These findings suggest potential wide tourism markets for rafting. Notably, the most prominent rafting enthusiasts in Turkey are from Russia, Germany, and England.

Demographics of Rafting Enthusiasts

Inquiring about the ideal rafting spots in Turkey, experts highlight Karasu River in Erzincan, Mulkis River in Bahcesaray, Van, Firtina Stream in Camlihemsin Istanbul Tour Guides, Rize, Kelkit River in Kelki Valley, and Zap River in Hakkari. However, the looming threat of dam constructions on these rivers necessitates swift decisions on allocating certain rivers for nature sports and establishing centers. Failure to do so might consign rafting to history in the coming decades.

The Threat to Yusufeli

Saksagan

January 14, 2024

Rafting Paradise in Peril

The Decline of Coruh River Rafting

Qoruh River, renowned for its rafting routes and attracting around 12,000 enthusiasts annually, faces an impending threat due to dam constructions. The district of Yusufeli, a top rafting center in Turkey, is at risk of submersion. Qoruh River, spanning 431 km (410 km within Turkish borders), stands as Turkey’s fastest flowing river and the 10th fastest globally Unveiling the Top Rafting Nations.

Dam Projects on Coruh River

The Ministry of Public Works and Settlement Program is undertaking extensive dam construction on Coruh, with 10 dams planned on the river and an additional 17 on its branches. While Muratli Dam and HEP are already completed and operational, Borcka and Deriner dams are currently under construction. The Council of State annulled the cabinet decree for the construction of Yusufeli Dam in 2005, but an appeal court’s approval has allowed the project to proceed. The potential construction of Bayram and Baglik Dams is also under consideration.

Environmental Impact and Opposition

Environmental concerns arise as the dam on Coruh River is projected to flood 5,535 hectares of Coruh Valley, an internationally significant habitat for 133 plant and animal species Guided Tour Istanbul. The Gullubag project is anticipated to drown an additional 2,200 hectares of land, leading to the extinction of two endangered endemic plants. Despite opposition from the Nature Organization, the government supports the projects, arguing that the 27 planned plants will generate 10.3 billion kWh of energy annually, contributing significantly to Turkey’s energy production.

Rafting Roots Early 90s Beginnings

Rafting in Turkey commenced in the early ’90s, specifically on Coruh River. The sport gained attention when a small team, accompanied by Israeli rafters, initiated rafting activities on this river. In 1992, then Minister of Culture and Tourism, Abdulkadir Ates, took note of this emerging sport during a rafting organization promoting Coruh River. This marked the beginning of wider adoption and practice of rafting in Turkey.

Evolution of Rafting in Turkey

Saksagan

January 14, 2024

From Coruh to the World

Accidental Splash into the Spotlight

In an effort to promote rafting, the Ministry of Culture and Tourism invited the foreign press for an organization. Unexpectedly, Minister Aksu’s boat tipped over, catching the media’s attention and inadvertently intensifying the promotion. The subsequent year saw ProjectRaft, an international institution promoting rafting, supported by the Ministry, organizing the 4th World Rafting Championship on Coruh. Rafters, initially trained on Coruh, later explored Kopruli Canyon in Antalya and Dalaman River in Mugla.

Rafting’s Expansion in Tourist Regions

Rafting’s popularity expanded among tourists visiting beach tourism regions. The kayaking races held in Ispir, Erzurum, have gained international attention The Threat to Yusufeli, evolving into the CoruhExtreme event. The 2nd edition in 2006, sponsored by Ispir Municipality and Ispir Provincial Administration, attracted 34 sportsmen from 14 countries.

Global Roots of Rafting

Rafting, a relatively young sport with a 60-year history Customized Daily Istanbul Tours, originated from surplus rubber boats used by American soldiers in the Pacific during WW2. Post-war, these boats were repurposed for safari, laying the foundation for rafting as a sport. In the US, approximately 2 million rafting tours are organized yearly on 15 significant rivers, involving around 15 million participants. With an average rafting boat accommodating 8 rafters, this thriving activity has become a major recreational pursuit.

Challenges in Augmenting Language

Saksagan

January 8, 2024

Challenges in Augmenting Language Corpora with Syntactic Information: A Focus on Bulgarian Verbs

Introduction

The creation of language corpora enriched with linguistic information occurs in an environment where researchers grapple with the interaction between paradigmatic knowledge representation and the syntagmatic properties of real-life language usage. This challenge becomes particularly evident in the initial stages of developing a syntactic treebank, where morphosyntactic annotation and shallow parsing intersect Highlights from Seventeenth Conference. While much attention has been given to entities like dates, titles, names, and addresses in the context of this interdependence, less research has focused on predicates compared to named entities and nominal objects.

Focus on Verbs in Bulgarian

This paper aims to address the complexities surrounding Bulgarian verbs, specifically two aspects of difficulty they present

Complex Forms: Bulgarian verbs often express tense, mood, and voice through intricate forms involving auxiliary verbs.

Verbal Units This encompasses clitic reflexive and personal pronominals, along with various types of particles.

Significance of Analysis

Understanding and describing these elements are crucial for assigning the appropriate syntactic structure to sentences Bulgarian Coast. Moreover, they form the foundation for incrementally enhancing annotated texts with information regarding the temporal and discourse positioning of events, as well as the argument structure of predicates. This exploration sheds light on the intricate relationship between paradigmatic and syntagmatic dimensions in the formal description of language, especially concerning Bulgarian verbs.

Highlights from Seventeenth Conference

Saksagan

January 8, 2024

Highlights from the Seventeenth Interparliamentary Conference in Geneva

Mr. Henri Fazy, an esteemed statesman and president of the Swiss State Council, warmly welcomed the delegates, extending greetings on behalf of Geneva and the entire country.

On the first day, two pivotal questions were deliberated. The first question revolved around whether the Union should exclusively consist of members from national parliaments or continue admitting members from certain states within empires, akin to some German states. The debate saw participation from prominent delegates, with differing views on the extent of membership privilege. The matter was conclusively addressed the following day, adopting a proposition from the Union’s council The Seventeenth Interparliamentary Conference at Geneva. It stipulated that only subordinate states with foreign departments, like certain German states, should have representation in the Union.

Dr. Zorn

The second question addressed the topic of international arbitration, presented by Dr. Zorn, a distinguished professor from Bonn and former chairman of the German delegation at the First Hague Conference. Dr. Zorn acknowledged progress in arbitral jurisdiction since the First Hague Conference, expressing belief in the feasibility of a global arbitration treaty. He suggested omitting references to national honor and vital interests from treaties, asserting that safeguarding these aspects was inherent in the concept of national sovereignty.

Dr. Zorn discussed the relationship between international tribunals of obligatory arbitration and national judicial systems. He proposed that nations should be legally bound to regularly submit disputes in international law to arbitral jurisdiction, leading to the modification of their international legal systems.

Dr. Zorn emphasized the role of the international tribunal of arbitration as a legislative organ Ancient Bulgaria Tour, authentically determining the sense and scope of arbitration treaties. While commending the Hague Court for matters of public international law, he urged Interparliamentary Union members to initiate a preliminary study on establishing an international juridical court for issues of private international law, given the significant development in global traffic.

The Seventeenth Interparliamentary Conference at Geneva

Saksagan

January 8, 2024

The Seventeenth Interparliamentary Conference at Geneva

The Seventeenth Conference of the Interparliamentary Union took place in Geneva from September 18 to 20. Unfortunately, various factors, including the lateness of the season, impacted the attendance, with only 160 participants, a significant drop from previous conferences that often saw three or four times that number. The United States group had only four representatives, including Senator T. E. Burton Challenges in Augmenting Language, Congressmen Richard Bartholdt, Frank Plumley, and William D. B. Ainey, compared to fifteen or twenty in previous years. The absence of Italian representatives due to the war in Tripoli also contributed to the reduced numbers.

Distinguished delegates

Despite these challenges, the conference proved to be strong and successful. Distinguished delegates included Mr. Beernaert, a Belgian statesman; Baron d’Estournelles de Constant from France; Mr. Louis Franck, Senators La Fontaine and Houzeau de Lehaie from Belgium; Lord Weardale, president of the British group; Dr. Zorn, Dr. Quidde, and Mr. Eickhoff from Germany; Mr. Tydeman from The Netherlands; Mr. Kowaleski from Russia; F^ederik Bajer from Denmark, and Senator Burton and Congressman Bartholdt from the United States. Notably, the attendees were individuals actively contributing to the Union’s work in their respective countries.

Discussions at the conference were highly capable and engaging, focusing directly on key aspects of the Union’s mission, such as arbitration treaties, the court of arbitral justice, and the limitation of armaments. There was an effort to broaden the Union’s scope, signaling a potential shift towards considering international relations in the broadest sense as its proper field of work.

Mr. Beernaert, the Union’s president, opened the conference and nominated Dr. Albert Gobat, a member of the Swiss National Council, as the acting president. Dr. Gobat, a long-time member and former executive secretary of the Union Visit Bulgaria, emphasized the challenges faced, paid tribute to departed members, highlighted the Swiss statesmen’s contributions, and expressed concerns about limited progress in realizing their ideals, particularly in the face of military advancements. He urged increased energy and devotion to the Union’s work, emphasizing the need for collective efforts.

Istanbul’s Culinary Rediscovery

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January 7, 2024

Fish A Culinary Heritage

Throughout the history of Istanbul, fish has held the esteemed position of being the most consumed product in the city’s cuisine. Over time, various methods of preserving and preparing fish have been developed, with many fading into obscurity. However, Istanbul’s gastronomy, known for its perpetual reinvention, is now resuscitating these forgotten techniques. This culinary revival is exemplified by a book authored by Alan Davidson, a leading expert on eating and drinking worldwide, who notes Challenges in Black Sea Fishing, “Turkey is surrounded by a remarkably interesting and varied collection of waters… These varied waters yield rich crops of fish, and the Turks, whose cuisine is ranked by many among the finest in the world, do justice to it.”

Rediscovering Culinary Treasures Books and Expertise

For chefs and enthusiasts keen on exploring fish and its diverse culinary possibilities, Karekin Deveciyan’s comprehensive book and the late Ali Pasiner’s delightful work “Balik ve Oita (Fish and Line)” provide valuable insights and knowledge. These resources contribute to the renewed appreciation of Istanbul’s culinary heritage Istanbul Guided Private Tours.

Recipe Pickled Fish

Ingredients:

200g swordfish steak
2 bonitos (cut in thick slices)
1 cup olive oil
1/4 tsp saffron
2 cups vinegar
8 bay leaves
8 lemon leaves
4 cloves of garlic
5 cloves
2 cardamom pods
1 cinnamon stick
1 tbsp pine nuts
1 tsp red and green peppercorns

Preparation

Cut and clean the fish, then drain well.
Salt the fish and heat olive oil in a skillet.
Lightly sear the fish on both sides and drain off the oil.
Arrange bay leaves and lemon leaves in a pickling jar.
Layer the fish on top, sprinkling each layer with cardamom, cloves, cinnamon, pine nuts, garlic, and peppercorns.

Soak saffron in a little water; when the water turns yellow, boil it with vinegar.
Cool the saffron-infused vinegar and pour it over the layers of fish in the jar.
Let the jar stand in the refrigerator for 3 or 4 days before serving.
This traditional pickled fish recipe captures the essence of Istanbul’s culinary heritage, reviving a method of preparation that has stood the test of time.

Challenges in Black Sea Fishing

Saksagan

January 7, 2024

Heading North A Seasonal Journey

As the fishing season persists, fishermen across Turkey embark on maritime adventures, trying their luck in the bountiful seas. With the onset of summer, they bid farewell to the Mediterranean, the Aegean, and the Marmara, setting course for the cooler and nutrient-rich waters of the Black Sea. Much like their terrestrial counterparts, fish in these northern waters migrate to the highlands, where they feast throughout the summer. As autumn approaches, the aquatic journey begins, and schools of fish sweep down the Bosphorus in a natural migration that has unfolded for millennia.

Sonar Surveillance and Migration Interruption

However, a modern challenge has emerged at the entrance of the Black Sea into the Bosphorus. Fishermen equipped with giant sonar devices lie in wait, disrupting the traditional migration pattern by intercepting fish before they enter the strait Fish and Istanbul. This interruption interferes with the natural ebb and flow of fish populations, a phenomenon integral to the region’s history.

Migration Chronicles in ‘Fish and Fishing’

Karekin Deveciyan, an employee in the Chief Inspectorate of Fishing in the Istanbul Central Department of Fish Markets, penned the first comprehensive book on fish and fishing in Turkish history, titled ‘Fish and Fishing.’ In this historical account, Deveciyan describes the ancient migration patterns of Black Sea fish. Traditionally, as winter approached, fish such as bonito would leave the Black Sea’s shallower waters, commencing a month-long journey through the Bosphorus. Subsequent waves of larger bonito and Atlantic mackerel followed in a sequential order Guided Istanbul Tours. This natural cycle sustained for centuries, constituting an essential part of Istanbul’s aquatic ecosystem.

Disrupting Centuries-Old Patterns

Today, the once-natural process has been disrupted, with sonar-equipped fishermen altering the historical migration patterns. The intervention prevents the organic flow of fish through the Bosphorus, marking a departure from centuries of harmonious coexistence between marine life and the inhabitants of Istanbul.

Fish and Istanbul

Saksagan

January 7, 2024

A Culinary Legacy

A Timeless Duo Fish and the Bosphorus

Fish and the Bosphorus, a timeless duo that echoes through the heart of Istanbul. Beyond a mere slogan, this pairing represents a cherished legacy intertwining nature, taste, and culinary expertise. Once as abundant as bread, fish has been an integral part of Istanbul’s identity since ancient times. The city’s unique geography provides an ideal environment for fish breeding, growth, and capture. Fish that thrive in the Black Sea find their way into weirs along the undulating Bosphorus coastline. Along the Golden Horn, various processing techniques such as salting, pickling, drying, smoking, and brine curing transform these catches before they grace the market. Through the centuries Istanbul’s Culinary Rediscovery, fish, as evidenced by coins stamped with dolphins and bonito, has become an inseparable part of Istanbul life.

Culinary Tradition A Seafood Journey

While the abundance of fish may not match historical levels, the love for fish persists among Istanbulites, but with a preference for those caught in the Marmara or the Black Sea. Fish from other waters doesn’t hold the same esteem among locals. Despite the existence of delectable traditional dishes crafted from fish on the Aegean and Mediterranean coasts Daily Tours Istanbul, Istanbulites perceive them as somewhat lacking. The distinguishing factor lies in the exceptional flavor of fish sourced from the Marmara and the Black Sea. Chief varieties like turbot, bonito, bluefish, mackerel, bass, and large and small red mullet resonate with the discerning palate of Istanbul. This fanatic interest in fish can surprise foreigners initially, but upon tasting, they quickly discern what makes Istanbul fish stand out among global counterparts.

Exploring Bergama’s Treasures

Saksagan

January 5, 2024

Temples, Museums, and Ancient Altars

Kizil Avlu (Serapis Temple) A Marvel in Red Bricks

Built in 244 A.C. by Roman Emperor Hadrianus as an offering to the Egyptian god Serapis, Kizil Avlu, or “The Scarlet Courtyard,” stands out among the seven churches mentioned in the Bible. Its 19-meter high walls, constructed with vibrant red bricks, were meticulously transported by hand from brick kilns 15 kilometers away along the shores of Bakircay. Notably, the temple’s entrance boasts the region’s largest marble block, making it a unique and historic structure Discovering Bergama.

Bergama Archaeological Museum

The Bergama Archaeological Museum houses an array of artifacts spanning the Glazed Stone Age, Early Bronze Age, Archaic, Classic, Hellenistic, Roman, and Byzantine periods. Its ethnographical section showcases regional carpets, fabrics, kilims, and various handicrafts. The museum’s courtyard reveals tombs, column heads, tablets, statues, and Ottoman graves, offering visitors a captivating journey into the depths of history.

Bergama’s Call to Zeus The Lonely Pine Tree and the Zeus Altar

Viewed from the Athena Temple on upper Acropolis, a solitary pine tree now sits atop a five-step, melancholic foundation. Once occupying this space was the 12-meter high horseshoe-shaped Zeus altar, commemorating a victory against the Galateans during Eumenes II’s reign. Discovered during excavations led by German archaeologist Carl Humann Private Tour Bulgaria, the altar was later transported to Berlin with the Ottoman Emperor’s permission. Now displayed in Berlin as a masterpiece, the Zeus altar attracts three million tourists annually. Like the forlorn pine tree, Bergama yearns for Zeus’s return, echoing the sentiment that “the stone is heavy where it belongs.”

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